Chapter 10: Designing and Managing
Services
The New Service Realities
·
Although service firms once lagged behind manufacturers in their use of
marketing, service firms are now some of the most skilled marketers.
A Shifting Customer Relationship
·
Savvy services marketers are recognizing the new services realities, such
as the importance of the:
o Customer Empowerment- customers
are becoming more sophisticated about buying product-support services and are
pressing for “unbundled service” so they can select the elements they want.
o Customer Co production- the reality
is that customers do not merely purchase and use a service; they play an active
role in its delivery
o Satisfying Employees as Well as
Customers-excellent service companies know that positive employee attitudes
will strengthen customer loyalty.
§
Employees thrive in customer-contact positions when they have an internal
drive to:
1. Pamper customers
2. Accurately read their needs
3. Develop a personal relationship
with them
4. Deliver high-quality service to
solve customers’ problems
Achieving excellence in Service
Marketing
·
The increased importance of the service industry and the new realities
have sharpened the focus on what it takes to excel in the marketing services.
·
In the service sector, excellence must cover broad areas of marketing:
o External Marketing- the normal
work of preparing, pricing, distributing, and promoting the service to
customers
o Internal Marketing- training and
motivating employees to serve customers well
o Interactive Marketing- the
employees’ skill in serving the client
·
Clients judge service not only by its technical quality, but also by its
functional quality
Strategic Concept
o Top service companies are
“customer obsessed.” They have a clear sense of their target customers and
their needs and have developed a distinctive strategy for satisfying them.
o Top-Management Commitment
o High Standards
o Profit Tiers
o Monitoring Systems
o Satisfying Customer Complaints
Differentiating Services
o Marketing excellence requires
marketers to continually differentiate their brands so they are not seen as a
commodity.
o
Primary
service package- what the customer expects
o
Secondary
service features- merchandise for sale, free breakfast buffets, and loyalty
programs.
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